- ⅔ cup Gerber® Oat with Banana & Mango Baby Cereal
- ⅓ cup all purpose flour
- ½ tsp baking powder
- ½ ripe large banana
- 1 egg
- ⅓ cup plus 2 tbsp 3.25% milk
- 1 tbsp oil or butter
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5 minsPreparation
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17 minsCooking
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22 minsTime total
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In a medium bowl, mix together Gerber® Oat with Banana & Mango Baby Cereal, flour and baking powder. In a large bowl, mash the banana, and whisk in the egg and milk. Add the cereal mixture to the egg mixture and mix until combined. If batter is too thick, add a little more milk until it thins sufficiently.
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In a pan over medium heat, heat the oil or the butter . Once the pan is hot, pour or scoop the batter into the pan, using approximately 1/4 cup for each pancake, cook 3 to 4 minutes per side.
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Cut pancakes into small pieces before serving.
Tip:
Egg can be substituted for 1 cup or 2 x 128ml pouches of your favourite Gerber Organic Puree and you can also use any Gerber puree of your choice as a dip with the pancakes.
Appropriate for 8 months
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