Meatballs and Rice
This toddler-approved, yummy recipe can be completed in 35 minutes for a quick lunch or dinner!
Ingredients
- ¼ lb ground beef
- ¼ lb ground pork
- ½ cup Gerber® Oat Baby Cereal
- ½ pouch Gerber® Organic Mango Apple Carrot Kale Purée
- 1 tsp parsley, finely chopped
- ½ tsp garlic powder
- Cooked rice for serving
Utensils
This recipe should only be fed to seated, supervised children who are accustomed to solid foods
Step by step
-
Preheat oven to 350℉.
-
In a medium bowl; mix all ingredients together until well combined.
-
Using a small scoop or measuring tablespoon, roll mixture into 1 inch balls and place on a parchment-lined baking sheet. Bake in the oven for 25 minutes on the middle rack or until the internal temperature is 160℉.
-
Cut into bite-sized pieces and serve with rice.
Tip
You can enjoy these meatballs too ! If there is any left, they can be frozen for up to three months
Related products
GERBER Organic Mango, Apple, Carrot & Kale Purée
Introduce your little one to the goodness of fruits and veggies with GERBER Organic Purée, Mango Apple Carrot Kale, Baby Food.
Nestlé Cereal Oat: Nutritious and Delicious Start to Your Baby's Day
Introduce new flavours and textures to baby as they grow with the next stage of GERBER cereals!
This product should only be fed to seated, supervised babies.
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